How Long To Smoke A Turkey At 225

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Use an instant read thermometer to check the temperature of the turkey in the breast and thigh.

How long to smoke a turkey at 225. You must cook for approximately 30 to 40 minutes per kilogram. If smoking at 300F you will need about 15 minutes per pound. Make sure that you build your fire accordingly.

If you have a smaller turkey or 8 pounds it will take you about 4 hours to cook properly. How long does it take to smoke a turkey. If smoking at 250F you will need approximately 25 minutes per pound.

If you choose a fairly typical 4-lb turkey breast youd be looking at about a 2 hour cook time. Let turkey breast rest for 10 minutes before serving. However you can smoke your turkey at 250 F120 C to reduce the cooking time a little.

For the turkey legs set the smoker at 225F and cook them for about 4 hours in total. Can you smoke a turkey at 225. Place turkey breast in the smoker.

Check the temperature of your turkey after 3½ hours. Let the turkey rest for 15 minutes before slicing - this allows adequate time for the turkey to rise in temp to a safe eating temperature of 165 degrees. For example this 15 pound turkey will take 7 and 12 hours at 225 degrees F.

I always plan an extra 30 minutes just in case. Place the turkey on a cooking rack and cook for 8 to 12 hours or until the inner thigh temperature reaches 180 F. Turkey legs require smoking temperature to be set at 225 degrees Fahrenheit.

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