How To Use A Pizza Stone
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Place the stone on the cold grill preheat it to medium-high heat for 15 minutes and either build the pizza on the stone or slide the already made pizza onto the stone with a pizza peel.
How to use a pizza stone. Your stones manufacturer instructions may have specific directions for cooking times. Take the pizza onto the peel and after you have added your desired toppings you will slide it into the oven. When the oven is ready use a cornmeal-dusted pizza peel to slide the pizza on the hot stone in the oven.
How to use a Pizza Stone. After that you have to dry the stone up. Using your pizza stone for the first time to bake your homemade pizza is easy enough to go through.
The great news is itll take only a few minutes for your pizza to get done baking. If you have trouble with your pizzas sticking to the stone dust the pizza stone with cornmeal before putting the pizza on it or use a pizza screen for the first half of the cooking process. Use Vegetable Oil to Make a Coat.
Just follow the simple step-by-step instructions below. You need to pre-heat the oven at 500 degrees F for about 30 minutes. Heat The Tool to Dry it Up.
Cook for 10 to 12 minutes and youre good to go. You Need to Wipe the Pizza Stone first with a fresh wet cloth. Rinse with clean water and repeat if needed.
You dont need any grease or oil on the pizza rock when placing in the oven. When youre ready to cook cover a pizza paddle with cornmeal or rice flour to prevent sticking then lay a pizza or other food item on top. As the oven heats up the stone will also heat and become ready for baking.
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